219 Magazine Mott Haven Herald The Local ISnapNY Photoblog 219 West

Greenpoint

CD1: Family Among Strangers

Friday, June 5th, 2009

Greenpoint is known as a Polish immigrant neighborhood.

But if you walk north on Manhattan Avenue, past three blocks of shuttered storefronts, the Polish meat markets are being replaced by bodegas and Mexican restaurants.

If you go one block farther, you will see factories and giant brick industrial buildings.

Here in this unlikely location, at the northernmost tip of Greenpoint, and nestled between Box and Ash Streets sits the aptly named Ashbox Café, an upscale coffee shop.

Yoko’s Story

The owner, Yoko Kubo, 47, is a Japanese immigrant, who serves factory workers and local artists green teas, edamame, homemade tofu and Japanese fluffy bread. She is part of an increasingly diverse neighborhood that includes Poles, Latinos, loft-dwelling artists – and a handful of Japanese.

Kubo is a minority immigrant in a sea of others, yet she somehow feels at home here – even more so after a recent personal tragedy.

“The reason why I like living here is that the people are very friendly,” Kubo said from behind the counter one recent Tuesday afternoon.

When Kubo first immigrated with her husband, Yu, to the United States from Tokyo, Japan 13 years ago, they moved to Manhattan — a place where she never really felt comfortable.

“Tokyo is just like Manhattan. It’s so crowded. Too many people,” she said.

A Neighborhood Staple

Kubo got the opportunity to leave her job as manager of a fancy Japanese restaurant in Midtown in early 2008 when she and her husband took over management of the Ashbox Café, the northernmost coffee shop in Brooklyn. The two had been living in Greenpoint for 11 years by this point, and the café had been a staple of the neighborhood for five years, with two previous owners.

For Kubo, it was the perfect fit – she had run a coffee shop back in Tokyo and was an expert in teas. She infused the western coffee shop with a “Japanese taste” so that there would be “more than just sandwiches,” she said.

“There’s a similarity to some of the small shops [in Japan],” said Gregor Asch, a.k.a. DJ Olive the Audio Janitor, who has lived in Greenpoint for 19 of his 40 years. “The people who own the shop also do the cooking and are very attentive to the detail of what’s going in the food.”

Although Kubo is one of only a small number Japanese in the area, she says that she feels a greater sense of community in Greenpoint than what she ever experienced in Japan.

“It’s not so close in neighborhoods in Japan. So I feel more comfortable to live here, because of the people,” Kubo said.

The community atmosphere she strives to create for her customers — many of whom come to the shop three times a day — is similar.

‘A Warm Feeling’

“I’m always looking for places where I can sit with my laptop and work, and it’s a really, really peaceful environment here,” said Anya Rozenblat, 31, a photographer originally from St. Petersburg, Russia, who has lived in Greenpoint for three years.

Kubo’s husband passed away in March at age 67. He had been sick on and off for the past two years and the community supported the couple.

When Kubo was still working in Manhattan, “I gave the keys for my to apartment to my friends,” she said. That way if her ailing husband had an emergency, their Brooklyn friends could get to him faster.

After her husband died, Kubo closed the store for ten days. She returned to find her doorstep covered in prayer candles and flowers.

“I had a warm feeling for neighborhood and customers at Ashbox,” Kubo said.

CD 5: Poles Apart in Ridgewood

Thursday, May 29th, 2008

Many Polish immigrants are moving into Ridgewood, which is quickly becoming the “new Greenpoint,” with a growing number of Polish food stores and other businesses. But with U.S. economy sinking, some young Poles are moving back to Europe in search of economic opportunities.

Click here for multi-media presentation.

Taste of Home Soured by Weak $

Monday, December 17th, 2007

Prices are up at the Green Farms Supermarket, a Polish foods specialty store in Greenpoint, Brooklyn — and the weak dollar is to blame.

For customers in the heavily Polish neighborhood, getting a taste of much-misssed homeland delicacies is getting more expensive. Merchants, meanwhile, are ordering less goods and fear a dropoff in business. Sebastian Bednarski reports.

Chairman of the Board

Friday, December 7th, 2007

Vincent Abate may have a Brooklyn playground named after him – but even as he approaches 90, he’s not ready rest on his laurels. The longtime chairman of Williamsburg/Greenpoint Community Board 1, who has seen great change in his lifetime, plans to keep fighting to preserve affordable housing in the ever-transforming neighborhoods.

Marlene Peralta reports.

Mourning, Mystery in Bklyn Slay

Friday, November 9th, 2007